Discover the Perfect Amount of Cheese for Irresistible Chicago-Style Deep Dish Pizzas

Chicago-style deep dish pizza is a culinary delight that has won the hearts of food lovers worldwide. Its unique characteristics, such as the thick, buttery crust, chunky tomato sauce, and generous cheese layer, set it apart from other pizza styles. However, the question of how much cheese should be used to achieve the perfect balance of flavors often arises. This article aims to provide a comprehensive guide on the ideal amount of cheese for a mouthwatering Chicago-style deep dish pizza.

The Importance of Cheese in Chicago-Style Deep Dish Pizza

Cheese is a crucial component of any pizza, but it plays an even more significant role in Chicago-style deep dish pizza. The cheese layer in this pizza style is typically thicker than in others, contributing to its rich, creamy texture and robust flavor. The cheese also acts as a barrier, preventing the crust from getting soggy from the sauce.

Choosing the Right Cheese

While the choice of cheese can vary based on personal preference, the most commonly used cheese for Chicago-style deep dish pizza is mozzarella. This cheese is favored for its excellent melting properties, mild flavor, and stringy texture when melted. Some pizza enthusiasts also like to mix in other cheeses like provolone or fontina for added complexity of flavor.

The Perfect Amount of Cheese

So, how much cheese should you use? The answer depends on the size of your pizza and your personal preference. However, a general guideline is to use about 1 to 1.5 pounds of cheese for a 14-inch pizza. This amount ensures a thick, gooey layer of cheese that is characteristic of Chicago-style deep dish pizza without overwhelming the other ingredients.

Layering the Cheese

In a Chicago-style deep dish pizza, the cheese is layered directly on top of the crust, followed by the toppings, and finally the sauce. This unique layering method helps to keep the crust crisp and prevents it from becoming soggy. When spreading the cheese, make sure to cover the entire surface of the crust evenly for a consistent cheese distribution in every bite.


Creating the perfect Chicago-style deep dish pizza is an art that requires a balance of flavors and textures. The cheese plays a pivotal role in achieving this balance. By choosing the right cheese and using the appropriate amount, you can create a pizza that is not only delicious but also true to the spirit of the iconic Chicago-style deep dish pizza.

Remember, the key to a great pizza lies not only in the ingredients but also in the love and care you put into making it. So, don your apron, roll up your sleeves, and get ready to make some irresistible deep dish pizza!